Requirements: .ePUB reader, 36 mb
Overview: Caroline Gilmartin, “Vinegar: The Complete Guide to Making Your Own”
In this book, fermented foods expert Dr Caroline Gilmartin details the production of vinegar from start to finish, covering a variety of methods for a range of skill levels. Learn how to make your own vinegars, from apple cider to raisin, in your familiar home environment, from the simplest low-intervention processes to more technical ones.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://rapidgator.net/file/e9806f7e278 … .epub.html
https://ouo.io/mvr1NT.
