Eggs-Quisite Dishes: Delicious Egg Recipes for The Whole Family! by Zoe Moore Requirements: .ePUB reader, 5 MB Overview: Eggs can be an easy solution for a quick and nutritious snack or meal, however, after a while the same old recipes might get boring! If you love eggs but are sick of having them the same way over and over, this is the cookbook for you. Genre: Non-Fiction > Food & Drink
A Melty S’more Cookbook: S’mores Recipes that Make You Smile by Zoe Moore Requirements: .ePUB reader, 4 MB Overview: S’mores are usually related to outdoor camping and bonfires. They’re an innately American treat, but it doesn’t mean you have to go out into the forest to enjoy a delicious s’more! If that’s what you’re thinking, then we’re glad you’ve stumbled into our cookbook because A Melty S’more Cookbook is the easiest way to turn your kitchen into a warm and melty s’mores factory! To make things even better, you won’t need to start a bonfire to get started! Genre: Non-Fiction > Food & Drink
Ammu: Indian Home-Cooking To Nourish Your Soul by Asma Khan Requirements: .ePUB reader, 112 MB Overview: An entrancing book’ – Nigella Lawson
Indian family food with heart – the mouthwatering new cookbook from Asma Khan, founder of the iconic Darjeeling Express
This book is a joyful celebration of the universal power of food to restore, and to comfort. It is a tribute to Ammu, Asma’s mother, to the simple home cooking from her kitchen in Calcutta, and an exploration of the inextricable link between food and love.
These dishes will bring warmth to your kitchen when you need a meal or dish to share with your family and friends – from quick-and-easy Baghare Aloo and Shahi Paneer, a vegetarian staple all ages love, to Ammu’s Chicken Biriyani the much-requested Darjeeling Express favourite.
With over 100 recipes, easy-to-follow instructions and a photograph for every dish Ammu is an essential book for anyone wanting to make Indian comfort food at home.
‘This is the food I cook for my family every day, meals to restore and nourish. I give these recipes to you, with love.’ – Asma. Genre: Non-Fiction > Food & Drink
Butter & Scotch: Recipes from Brooklyn’s Favorite Bar and Bakery by Allison Kave, Keavy Landreth Requirements: .ePUB reader, 25,4 MB Overview: At Brooklyn’s Butter & Scotch, everything is made by hand, and seasonal, inventive flavors are created to satisfy any sweet tooth—especially those with a penchant for spirits. In their namesake cookbook, Allison Kave and Keavy Landreth dish up more than 75 recipes for incredible desserts, cocktails, and creations that shake up the traditional approach to booze and sweets. From buttery, cinnamon-y Magic Buns for breakfast to gourmet Hot Toddies at evening’s end, Butter & Scotch provides recipes for any time of day. The book is packed with popular recipes: world-renowned S’mores Bars, Dark & Stormy Cocktail Caramel Corn, Pie Milkshakes, Maple Bacon Cupcakes, and yes, even Jell-O shots. In addition to recipes, Kave and Landreth share the basics behind their recipes—the techniques, ingredients, and essential equipment needed to make the desserts and cocktails. They also suggest pairings, offer base recipes for creative experimentation, and tell you exactly how to cook with alcohol. This cookbook combines two things people love to indulge in—confections and cocktails. Butter & Scotch is a grown-up’s dream come true. Genre: Non-Fiction > Food & Drink
Better Homes and Gardens Skinny Slow Cooker by Better Homes and Gardens Requirements: .ePUB reader, 42,6 MB Overview: A slow cooker is the ultimate convenience appliance: it allows you to have a healthful dinner your whole family will love when they get home. Better Homes and Gardens Skinny Slow Cooker will help you eat delicious, hearty food and feel good about feeding your family one meal instead of cooking multiple dishes. Every time you turn to this book, you’ll know that any of the 150 recipes will provide nutritious, hearty meals. Every recipe, for dishes like Spiced Pork with Squash and Vegetable Stew with Cornmeal Dumplings, features calorie counts and nutrition information. Tips will help you make healthful choices when you shop and cook, and the more than 100 photos and bright design will turn this inspiring collection into an everyday resource. Genre: Non-Fiction > Food & Drink
Tyler Florence Fresh by Tyler Florence Requirements: .ePUB reader, 32,9 MB Overview: Tyler turns ingredients into superstars in Tyler Florence Fresh, a new look at easy and sophisticated cuisine. Tyler Florence shows off his bold side with a celebration of fresh everyday foods prepared in innovative and delicious ways. Using each fresh ingredient as a launching pad, Tyler builds innovative dishes flavor by flavor, showing you how to put easy-to-find ingredients to work in unexpected ways. Tyler’s approach is grounded in the alchemy of ingredients, giving each recipe a twist by casting an unexpectedly delicious ingredient as its superhero. For those ingredients that call out to be celebrated—the first bunch of spring asparagus or the freshest scallops at the fish market—Tyler’s recipes are chances for each flavor to stand out. Ripe summer blueberries transform a frisee salad when tossed with whipped blue cheese and candied pecans fresh basil makes for a delicious ice cream paired with honey, balsamic vinegar, and sliced figs winter limes and oranges are a zesty side for smoke-roasted chicken. Contrast is key, as Tyler plays with sweet, sour, tangy, tart, and spicy flavors to surprise the palate. Once you’ve tasted halibut with watermelon, peaches with prosciutto, and zucchini with grapefruit, you’ll never look at your market the same way again. Filled with recipes that will surprise and delight everyone at your table, Tyler Florence Fresh is Tyler’s most showstopping, delicious book yet. Genre: Non-Fiction > Food & Drink
Quick-Fix Indian: Easy, Exotic Dishes in 30 Minutes or Less by Ruta Kahate Requirements: .ePUB reader, 15,8 MB Overview: For too long, Indian cuisine has been perceived as complex and time-consuming to prepare. Quick-Fix Indian aims at making Indian cooking accessible to everybody–the beginner, the experienced cook, absolutely anyone wanting to try his or her hand at a new cuisine. The 125 dishes in Quick-Fix Indian are modern and fresh, yet rooted in tradition. These recipes are identifiable as Indian, but that’s where the familiarity ends–most of these recipes haven’t been seen before, anywhere. While the dishes are simple to make, they are by no means simplistic. They are bright, modern, and complex tasting, belying the fact that they only took 30 minutes or less to prepare. The recipes range from quick breakfasts and soups, to curries, snacks, and sweet drinks. Some of the recipes included are: Chickpea Salad with Pomegranate , Stir-Fried Beef with Peppers, Beet Raita with Cilantro, Sweet Coconut Rice, Spicy Coastal Scramble, Pan-Fried Silky Eggplant, Coriander Shrimp with Zucchini, and Kids’ Favorite Banans Fritters. While most of the recipes use easy-to-acquire ingredients, there are a few that will require a trip to a health-food or Indian store. As an added bonus, the book also lists ‘exotic’ substitutions for readers who’d like to try them. For example, mustard oil adds a special zing to the Sprouted Mung Bean Salad, but canola oil works just fine. Genre: Non-Fiction > Food & Drink
Tagine: The Best Recipes of Moroccan by Morocco Cultures Requirements: .ePUB reader, 3.1 MB Overview: At this time a great opportunity to learn new things(like Moroccan cooking) because most of us are sitting at home and to challenge boredom, so i decided to publish this book at the time.
Some of the income from the book will be devoted to those affected by the corona virus.
The Moroccan tagine is the most famous, but have you looked at the history ofthis typical traditional dish and researched its origins and the development of its method of presentation, and the flavors that are used in its cuisine?
Until it becomes a secret that the chefs of the world are looking for, and eager to eat it by tourists from all countries, let’s look at the origins of this dish The famous Moroccan and its most famous types. Genre: Non-Fiction > Food & Drink
Sausage: Recipes for Making and Cooking with Homemade Sausage by Victoria Wise Requirements: .ePUB reader, 8.3 MB Overview: Think Beyond the Link
You don’t have to be an expert cook or have a fancy kitchen to make sausage at home. If you simply think beyond the link, you’ll find a whole world of sausage possibilities. Patties, meatballs, fish balls, veg balls, meat loaf—these are all sausages without casings that are every bit as savory and satisfying as their linked cousins. And, since they do not require special equipment, they are a snap to make at home.
In Sausage, Victoria Wise shares more than 75 recipes for easy-to-make, no-casing-required pork, beef, lamb, poultry, seafood, and even vegetarian sausages, including innovative recipes that turn them into sophisticated meals. An inviting and wonderfully diverse collection from all around the globe, this compendium features European classics, American mainstays, Asian favorites, Middle Eastern inspirations, and sausages African in origin. You will find dishes for every meal and occasion, such as Rustic Cornmeal Pancakes Dappled with American Breakfast Sausage and Slicked with Maple Syrup; Lunch Pie, aka Quiche, with Toulouse Sausage and Spinach; Vietnamese-Style Beef Sausage and Vegetable Spring Rolls with Mint Dipping Sauce; and Merguez and Apple Tagine over Couscous with Harissa. For those who like their sausage in traditional links, Wise offers expert direction for stuffing sausage into casings.
Beautifully written and photographed, Sausage is the only book of its kind. Its array of inventive sausages and sausage-centric dishes are inspiration for both the new and the well-seasoned cook. Making sausage at home has never been so easy—nor the results so delicious. Genre: Non-Fiction > Food & Drink
Mini Delicious Hong Kong Style Recipes (Periplus Mini Cookbook Series) by Cecilia Au-Yang Requirements: .ePUB reader, 17.3 MB Overview: With its clear defined photos and easy to read recipes, Delicious Hong Kong Style Recipes contains everything you need to know to create over 30 delicious and authentic Hong Kong dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Delicious Hong Kong Style Recipes features recipes for desserts, fish & seafood, meat, poultry, rice, noodles, snacks, soups, and vegetables.
Also included are unit conversion tables, dual measurements, and an overview of the basic necessities for cooking authentic and appetizing food from Hong Kong. Each recipe includes cook time, prep time, and serving sizes. Enjoy! Genre: Non-Fiction > Food & Drink
Water chestnut pudding Deep fried fish fritters Shredded beef with bean sprouts Chicken in black bean sauce Chinese cold noodles Chinese savory pancakes Turnip pudding Braised beancurd with mushrooms