Cook’s Illustrated Recipe of the Year 1993-2015 by Editors at America’s Test Kitchen
Requirements: ePUB Reader 39 MB
Overview: One perfect recipe from each year of the celebrated Cook’s Illustrated Magazine, 1993-2015
This is a capsule collection of the best of the best from Cook’s Illustrated Magazine—one essential recipe from each year of publication that, in one affordable package, delivers foolproof recipes for appetizers, main dishes, and desserts.
Genre: Non-Fiction – Food & Drink –
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