Wholefood Heaven in a Bowl: Vegetarian and Vegan Recipes from London’s Popular Food Truck by David Bailey
Requirements: ePUB Reader, 7 MB
Overview: The owners of Wholefood Heaven, one of London’s most popular food trucks, present natural, nutritious, and delicious wholefood recipes to nourish body and soul. This flavorful cookbook boasts a fun, colorful array of healthful meals, treats, and drinks for any time of day.
Inspired by the couple’s international travel, recipes include their award-winning Buddha Bowl; Bibimbap Bowl; Sri Lankan Curry Bowl; Yellow Tagine Bowl with Kamut Couscous; Mexican Bean Pot Wowl with Citrus Chard; Sweet Potato and Coconut Polenta Bowl with Asian Greens and Wild Mushrooms; Blueberry Cobbler with Lime and Coconut; Brown Sugar Meringues.
From breakfast to dinner and lunch to dessert, all the easy-to-follow recipes are prepared in either one bowl or pan. They are as handy to make around a campfire as in the kitchen.
David Bailey and Charlotte Bailey are all about health, and preparing natural, wholesome foods in delicious ways is their passion. They started a London food truck business in 2009 and quickly became part of the street food and outdoor festival scene. They live in London
Genre: Food & Cooking
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