What the Great Ate: A Curious History of Food and Fame by Matthew Jacob, Mark Jacob
Requirements: .ePUB reader, 2.9MB
Overview: What was eating them? And vice versa.
In What the Great Ate, Matthew and Mark Jacob have cooked up a bountiful sampling of the peculiar culinary likes, dislikes, habits, and attitudes of famous and often notorious figures throughout history. Here is food.
Genre: Non-Fiction > History
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