Vegan Tacos: Authentic and Inspired Recipes for Mexico’s Favorite Street Food by Jason Wyrick
Requirements: ePUB Reader 16.8 MB, 2014
Overview: Celebrated chef Jason Wyrick showcases the excitement of Mexican flavors and textures with recipes for traditional and creative tacos you can make at home, featuring your own homemade tortillas, salsas, and condiments.
You’ll make tacos de asador, tacos cazuela, tacos dorados, and many more based on recipes gathered from across Mexico, and the author shows you how to make them all using plant-based ingredients. The long-time publisher of the Vegan Culinary Experience (now TheVeganTaste.com) points the way to making your own taco components from scratch, while also providing quick options with store-bought ingredients.
Genre: Non-Fiction > Cooking
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