ULCER DIET COOKBOOK: PERFECT GUIDE TO STAY HEALTHY ON ULCER DIET. INCLUDING 50+ DELECTABLE RECIPES by ARNOLD KUNTZ PH.D
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Overview: Gastritis is a digestive condition that involves inflammation of the stomach lining. Symptoms include indigestion, burning stomach pain, nausea, and frequent burping. For some people, dietary changes can help. There are different types and causes of gastritis. A common cause is infection with Helicobacter pylori (H. pylori) bacteria. Other causes include the use of nonsteroidal anti-inflammatory drugs (NSAIDs), a high consumption of alcohol, and some inflammatory diseases, such as Crohn’s disease.
Some foods may increase the risk of H. pylori infection, and certain dietary habits can trigger stomach lining erosion or otherwise worsen gastritis symptoms. A person with gastritis may find it difficult to eat, resulting in a loss of appetite and unwanted weight loss. Untreated gastritis can lead to ulcers, persistent pain, and bleeding. In some cases, it can become life-threatening. Chronic stomach inflammation also increases the risk of stomach cancer.
Genre: Non-Fiction > Food & Drink
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