Traditional Balkan Cuisine: Collection of traditional recipes from the Balkan Region by George Nikolov
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Overview: Inside, find all types of traditional Balkan fare, including potato salad, lentil soup, and an assortment of pita dishes, as well as sauces and a multitude of delectable desserts, such as creme puffs, baklava, and crepes.
Genre: Non-Fiction – Food & Drink –
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