Download The Perfect Meal by Charles Spence (.PDF)

The Perfect Meal: The Multisensory Science of Food and Dining by Charles Spence, Betina Piqueras-Fiszman
Requirements: PDF Reader, 7 MB
Overview: The authors examine all of the elements that contribute to the diner?s experience of a meal (primarily at a restaurant) and investigate how each of the diner?s senses contributes to their overall multisensory experience. The principal focus of the book is not on flavor perception, but on all of the non-food and beverage factors that have been shown to influence the diner?s overall experience.
Genre: Non-Fiction, Food & Drink

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