The Great British Vegetable Cookbook (National Trust Food) by Sybil Kapoor
Requirements: .ePUB reader, 8.8 MB
Overview: From Red Pepper Pancakes with Smoked Salmon to Cinnamon Honey Parsnips, a collection of 154 simple, modern recipes that celebrate seasonal produce
Whether the vegetables come from farmers markets, supermarkets, or the garden, this beautiful collection will inspire readers to cook more vegetables, both as vegetarian dishes and as an accompaniment to meat and fish dishes. Divided seasonally, each of the 49 featured vegetables is accompanied by practical information for preparation, advice on flavor pairings, and culinary notes with options for different ways of cooking.
Genre: Non-Fiction > Food & Drink
Download Instructions:
http://festyy.com/wVqWCh
http://festyy.com/wVqWCm