Download The Food Safety Hazard Guidebook by Richard Lawley (.PDF)

The Food Safety Hazard Guidebook by Richard Lawley, Judi Davis , Laurie Curtis
Requirements: .PDF reader, 3 mb
Overview: The book is a guidebook, rather than an encyclopedia, which acts as a portal for the immense and ever expanding body of scientific knowledge that exists for food safety. It is an easy-to-use information resource for anyone with a professional interest in the safety of the food supply. The book is easy to navigate and presents concise and carefully researched factual information on a wide range of biological and chemical hazards in a clear format that is designed to support risk analysis exercises and HACCP studies.
Genre: Non-Fiction > Food & Drink

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