The Elusive Open Crumb: Searching for perfection in handmade Bread and Pizza – Techniques and Recipes by Rodolfo Cerati
Requirements: .ePUB reader, 20 MB
Overview: Have you ever wished to learn how to make home-made great breads, bake delightful pizzas or prepare delicious focaccias?
How about making wonderfully tasting products so much better than similar unexciting store-bought equivalents?
Then this is the book for you.
Written by an enthusiastic amateur who has spent many years experimenting the best bread and pizza-making techniques proposed by world famous bakers, the recipes presented in this book, and the steps needed to prepare them, are a refinement and a compendium of the many books he has studied and adapted for use by a serious home-baker apprentice.
Genre: Non-Fiction > Food & Drink
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