The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes (Homestead Basics Book 7) by David Nash
Requirements: .PDF reader, 532 KB
Overview: The Basics of Baking is a practical guide that takes the mystery out of making wonderful fresh bread.
This book shares simple yet practical knowledge which covers all aspects needed to begin to learn how to bake healthy loaves of simple bread.
Genre: Non-Fiction > Food & Drink
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