T.Dining – Issue 2020 by Hong Kong Tatler
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Overview: This year marks the seventh edition of the Top 20 Best Restaurants—a list we painstakingly compile each year in the hopes of presenting a distillation of Hong Kong and Macau’s most exciting dining experiences. It’s a gargantuan task that requires the T.Dining panel to consider 12 months of meals and partake in a rigorous reviewing process that involves more than 200 restaurants across both cities.
Genre: Magazines & Newspapers
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