Sweet Treats Around the World: An Encyclopedia of Food and Culture by Timothy G. Roufs, Kathleen Smyth Roufs
Requirements: PDF Reader, 4.1MB
Overview: From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive look at global dessert culture.
• Discusses iconic desserts and sweet treats in their cultural and historical contexts in North and Latin America; the Caribbean; Europe; North Africa and the Middle East; Sub-Saharan Africa; Central, South, and East Asia; and the Pacific
Genre: Non-Fiction, Cooking
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