Spanish Recipes: Delicious Spanish Recipes for Easy Latin Cooking (2nd Edition) by BookSumo Press
Requirements: PDF Reader, 3 MB
Overview: Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Spanish cusine. Spanish Recipes is a complete set of simple but very unique Spanish meals. You will find that even though the recipes are simple, the tastes are quite amazing.
Genre: Non-Fiction, Food & Drink
Here is a Preview of the Spanish Recipes You Will Learn:
Carne Guisado (Beef Stew)
Authentic Pound Cake
Carmen’s Aji (Salsa)
Ensalada de Papas Colombiana
(10-Ingredient Potato Salad)
After Dinner Colombian Mangoes
Simple Churrasco (Steak)
Colombian Frijoles Rojos con Sofrito (Red Beans)
Maria’s Avocado Salsa
Arepas (Colombian Corn Cakes with Cheese)
Simple Custard with Caramel
Simple Tomato Sofrito
Traditional Colombian Empanadas
Lunch Box Arepas
Papas Chorreadas
Chilaquilas (Corn Tortillas Central American Style)
Rice from Guatemala City
Full Guatemalan Dinner (Chicken and Potatoes with Sauce)
Salad of Cabbage from El Salvador
Santa Tecla Cake
Spicy South American Chicken
San Salvador Butterflied White Fish
Pupusas (Cheese Quesadillas from Salvador)
South American Turkey
Platanos Maduros
Pernil II (Roasted Spanish Pork)
Latin Omelet
Chicken Fricassee I
Authentic Spanish Rice
Paella I
Bacalao Vizcaina (Codfish Soup)
Tres Leches (Spanish 3 Milk Cake)
Arroz con Pollo I
Much, much more!
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