Spanish Cooking: Top 50 Most Delicious Spanish Recipes by Julie Hatfield
Requirements: .ePUB .AZW3 Reader | 5.1 MB
Overview: Discovering Spanish cuisine opens up grand vistas of great food and exciting recipes. Incredible seafood combined with innovative and interesting recipes from diverse coastal regions. Ingredients and ideas from surrounding Mediterranean neighbors and further afield that provide inspiration for a vast array of dishes to tempt every palate.
Exploring this cuisine provides glimpses and reflections of Spain itself: its landscape, history and, of course, its people because Spanish food is an expression of the enthusiasm for life of every convivial Spanish person. From fun snacks that are made for sharing with friends to large dishes such as paella and stews that everyone in the family can dig into, Spanish food is designed for crowds of all sizes. Forget ever again desperately racking your brain for culinary inspiration – no matter what time of the day, no matter what you want – a snack, a light meal, a meal that will feed an army, dinner party fare, a luscious dessert, a guilt-free dessert – look no further than Spanish cuisine to provide for your every whim.
These fifty favorite recipes provide a fun culinary trip around Spain with recipes that illustrate the range of dishes that are typically enjoyed there while being easy to make and, of course, delicious!
Genre: Non Fiction Cookbook
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