Brewing Barley Wines: Origins, History, and Making Them at Home Today by Terry Foster Requirements: .ePUB reader, 19.0 MbOverview: From early English origins to modern American examples like Sierra Nevada’s Bigfoot and Rogue’s XS Old Crustacean, barley wines are a favored style among homebrewers and craft beer drinkers alike. In Brewing Barley Wines, widely respected […]
Wine & Restaurants Magazine – Issue 49, 2024Requirements: .PDF reader, 184.2 MB | True PDFOverview: Since 2015 we have been leading in bringing wine, spirits, wineries and wine education to you. Friendly easy to understand language, and unbiased honest reviews. We do several themes throughout the year to help you understand different regions, countries, styles.Genre: […]
WineMaker – Vol. 27 Issue 5, October/November 2024Requirements: .PDF reader, 54.4 MBOverview: Recipes, projects and hands-on advice to help you create world-class wine at home. You can read the digital magazine while connected to the Internet, or download entire issues and take them with you offline anywhere you make your wine. Plus this digital edition […]
Another Wine Bites The Dust (Wine & Rock -n- Roll) by LizAnne Axtel Requirements: .ePUB reader, 993 KBOverview: Our song is filled with secrets. Can the melody blossom into love as intoxicating as the finest vintage? Bailey After the embarrassing and public fiasco at my first vintner position, I’m lucky the new Turquoise Creek Winery […]
Wine Spectator – October 31, 2024Requirements: .PDF reader, 74.6 MB | True PDFOverview: Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion. Read about the world’s great wineries and winemakers and visit restaurants with outstanding wine lists. Plus, each issue features delicious recipes and pairs them with the […]