Air Fryer Baking Magic: 100 Incredible Recipes for Every Baking Occasion by Juliet SearRequirements: .ePUB reader, 122 mbOverview: Elevate your bakes, while saving time, money and hassle with Air Fryer Baking Magic! Here, in Air Fryer Baking Magic, expert baker Juliet Sear unveils a treasure trove of meticulously tested and beautiful recipes your whole family […]
Fitwaffle’s No-Bake Baking by Eloise HeadRequirements: .ePUB reader, 47.9mbOverview: Star baker Fitwaffle (15 million followers) brings you 100 delicious recipes that don’t use an oven Who doesn’t love a no-bake? From cheesecakes, ice cream and truffles to desserts made on the hob, in a microwave and air fryer, not one of these recipes needs you […]
Brontë at Home: Baking from the ScandiKitchen by Brontë AurellRequirements: .ePUB reader, 36.7 MBOverview: Brontë Aurell shares her love of home baking and welcomes you to experience the warmth of her kitchen with this comforting collection of bakes and treats from Scandinavia. From a batch of buns to a show-stopping Othello layer cake, Brontë’s recipes […]
Dolci!: American Baking with an Italian Accent: A Cookbook by Renato Poliafito, Casey ElsassRequirements: .ePUB reader, 90 MbOverview: Recipes that capture the flavors of la dolce vita, from Bologna to Brooklyn—Italian and Italian American-ish cakes, cookies, pies, and pastries, from the James Beard Award–nominated brains behind one of America’s best bakeries A joyous celebration of […]
Wholefood Baking: Wholesome ingredients for delicious results by Jude BlereauRequirements: .ePUB reader, 23.9 MBOverview: Jude’s Blereau’s Wholefood Baking includes more than 120 tried and true recipes for cakes, scones, biscuits and pastries as well as delectable creams, icings and jams, many of which are gluten, nut and dairy-free and use whole and semi-refined flours and […]