Recipe Revival: Southern Classics Reinvented for Modern Cooks by Editors of Southern Living Magazine
Requirements: ePUB Reader, AZW3 Reader, 19.2MB
Overview: For over 50 years, Southern Living has been the authority on Southern food and cooking. inviting readers to share their beloved, often closely guarded recipes as a way to reflect the rich history and diversity of this unique region that is a bastion of great food. These recipes are like food memories passed down through generations of cooks that tell the story of the South. The trove of reader submissions included in the magazine over the past five decades have run the gamut from company-worthy pot roasts to rose geranium pound cake.
Genre: Non-Fiction, Cooking
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