Prepare the Best Damn Chili!: 20 Fantastic Bonus Chili Recipes! by “Big Jim” McClintock
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Overview: You love a good, chili to die for, bowl of “Texas Red”. But you are apprehensive about creating that mouth-watering, savory “killer Pot of Red”.
Crafting an eye-catching, exquisite bowl of magnificent chili is no longer a formidable challenge.
This book lifts that dark shroud, revealing the inner secrets of The Best Damn Chili. This is a chili recipe to die for! It’s easier than you think. With this chili cookbook to guide you, I take you by the hand and lead you through the maze of how to choose and prepare those critical ingredients, and then help you formulate The Best Damn Chili!
I’ve eliminated all of the arcane additions others are wont to toss in, merely to enhance their feeling of superiority. Reduced to the absolute basics, using readily-available ingredients like dried chili peppers and powder, and employing simple but elegant cooking techniques, my recipes virtually guarantee your success!
Genre: Non-Fiction > Food & Drink
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