My Southern Food: A Celebration of the Flavors of the South by Devon O’Day
Requirements: .ePUB reader, 2.1 MB
Overview: Born-and-bred Southern belle Devon O’Day reminisces her way through this rich collection of the region’s signature dishes—sweet potato casserole, cornbread, country ham, and gumbo.From Sunday dinner to Christmas morning brunch, My Southern Food chronicles the moments of life that happen around the dining room table, on the back porch, and any place you can balance a plate on your knees.The appeal of these satisfying flavors is rooted in their simplicity. At the foundation of these recipes, you’ll find a spirited preparation of common foods. Immediately accessible to anyone longing for comfort, the meals in My Southern Food deliver a taste of something we’re all bound to savor.
Genre: Non-Fiction > Food & Drink
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