Slow Cooking Stylish and Healthy Mediterranean Recipes by Carolyn Humphries
Requirements: ePUB Reader, 163KB
Overview: Here are eat-in meals of restaurant quality
Slow cooking is the new Fast Food!
Just come home to eat it.
While you are busy doing important things in your life, everything will be gently braising for hours until meltingly tender and the flavours have been blended to perfection. Slow cooking at this level brings a step-change in the quality of your life.
Mediterranean cookery is healthy and glorious tasting with colourful fruit and vegetables, clever use of meat and poultry, legumes, cured meats, sausages and seafood. Then fragrant herbs, garlic and olives add the essence of the region.
Discover for yourself modern Mediterranean food at its best. And the most stylish dishes from France, Italy, Spain, Portugal, Morocco, Turkey and Greece. It’s all wonderful eating!
These are the recipes that produce restaurant-quality meals and all you have to do is come home to eat them!
Some ideas through the week?
Lamb Tagine
Chicken Paella with chorizo and peppers
Confit of Duck
Provencal Cod with tomatoes and olives
Poached Chicken with pistachio sauce
Greek Beef in red wine with sweet spices
Poussin with lemon and pesto
Baked Red Mullet, celeriac and potatoes
Macaroni in tomato and mascarpone sauce
Genre: Non-Fiction, Cookery
Download Instructions:
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