Jewish Soul Food : Traditional Fare and What It Means by Carol Ungar
Requirements: PDF Reader, 8.98MB
Overview: In this unique cookbook, Carol Ungar links the cultural and religious symbolism of Jewish foods to more than one hundred recipes drawn from international Jewish cultures and traditions. She offers easy-to-follow recipes for Shabbat meals and all the Jewish holidays, from Rosh Hashana to the nine days before Tisha b’Av, along with fascinating briefs on how many Jewish foods—challah, kreplach, farfel, and more—express core Jewish beliefs.
Genre: Non-Fiction, Cooking
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