The Complete Book of Hot & Spicy Asian Cooking by Vicki Liley
Requirements: PDF Reader, 17.2MB
Overview: The Complete Book of Hot & Spicy Asian Cooking is a wonderful guide to the incredible variety of chili peppers and Asian herbs and spices used to create the luscious, highly sought-after flavors of Eastern cuisine. Whether you are a fan of hot, fiery flavors or of more subtle, tangy aromas, this book provides recipes you’ll love from Thailand, Sri Lanka, India, Burma and Indonesia, among others.
Genre: Non-Fiction, Cookery
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