High Protein Vegan: Hearty Whole Food Meals, Raw Desserts and More by Hilda Jorgensen
Requirements: ePUB Reader, 4.55 MB
Overview: High Protein Meals… Naturally
From the author of Triumph of the Lentil: Soy-Free Vegan Wholefoods for all Appetites comes another collection of hearty recipes – from easy everyday meals to gourmet feasts, all with clear directions and accurate timing. Hilda brings her signature style of creating flavoursome and satisfying food in the simplest way possible to this book with its focus on high protein meals.
High Protein Vegan focuses on nutritious, tasty and filling legume-based main meals, as well as decadent-but-healthy raw desserts. With over 100 recipes accompanied by 90 colour photographs, this book will motivate you to create delicious high protein vegan whole food meals and desserts.
High Protein Vegan is…
•Full of unique and tasty recipes, from new twists on old favourites through to innovative ways to serve vegetables and legumes.
•Allergy-friendly, with soy-free options for all recipes and many options for other diets and allergies including gluten-free, nut-free, nightshade-free and allium-free.
•Packed full of do-able recipes that can fit into busy lives.
Genre: Non Fiction, Cooking
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