Fruits (The Good Cook Techniques & Recipes Series) by The Editors of Time-Life Books
Requirements: .PDF reader, 219 MB
Overview: Tells how to select and store fresh fruit, demonstrates how to poach, stew, steam, fry, bake, and boil it, and provides recipes for a variety of fruit puddings, compotes, medleys, and desserts
Genre: Non-Fiction > Food & Drink
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