Download Food Preservation&Storage at Home by Susan Burnetter (.MOBI)

Food Preservation & Storage at Home – a Step by Step Guide to Canning, Pickling, Dehydrating, Freezing & Safely Storing Food for Later Use by Susan Burnetter
Requirements: MOBI Reader, 602kb
Overview: LEARN: Step by Step Strategies for 4 Food Preservation and Storage Techniques (Canning, Pickling, Dehydrating & Freezing)

Do you wonder ANY of the following: How can I take advantage of in-season produce prices and eat them all year long? How can I safely prepare meals for my family for the week or month ahead of time? How can I be prepared to feed my family in case of a natural disaster or other state of emergency?

If you find yourself asking any of these questions, then it’s important for you to know these food preservation and storage techniques.
Genre: Non Fiction; Reference; Health

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