Finding Betty Crocker: The Secret Life of America’s First Lady of Food by Susan Marks
Requirements: ePUB Reader, 13MB
Overview: IN 1945, FORTUNE MAGAZINE named Betty Crocker the second most popular American woman, right behind Eleanor Roosevelt, and dubbed Betty America’s First Lady of Food. Not bad for a gal who never actually existed.
“Born” in 1921 in Minneapolis, Minnesota, to proud corporate parents, Betty Crocker has grown, over eight decades, into one of the most successful branding campaigns the world has ever known. Now, at long last, she has her own biography. Finding Betty Crocker draws on six years of research plus an unprecedented look into the General Mills archives to reveal how a fictitious spokesperson was enthusiastically welcomed into kitchens and shopping carts across the nation.
The Washburn Crosby Company (one of the forerunners to General Mills) chose the cheery all-American “Betty” as a first name and paired it with Crocker, after William Crocker, a well-loved company director. Betty was to be the newest member of the Home Service Department, where she would be a “friend” to consumers in search of advice on baking and, in an unexpected twist, their personal lives.
Genre: Non-Fiction, Biography
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