Farmer’s Weekly – 15 December 2017
Requirements: PDF Reader, 23.7 MB
Overview: The first issue of The Farmers Weekly was on 22 June 1934,[1] costing 2d. It claimed to be a newspaper of the soil, and aimed to increase agricultural production in the UK.[2] In the 1930s, its circulation was over 100,000 copies per issue.[3] Among the books that Farmers Weekly has published are Farmhouse Fare (1935) and Home Made Country Wines (1955) both consisting of recipes contributed by readers of the magazine
Genre: Magazine
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