Copycat Cookbook: Learn The Cooking Techniques for Making The Most Popular Restaurant Recipes at Home. Including Quick, Delicious and Easy to Follow Recipes … For Beginners, From Appetizer to Desserts. by Emily Barrel
Requirements: .PDF reader, 835 KB
Overview: Are your burgers never as juicy and tasty as the ones you devour in popular fast-food diners?
Would you like to discover the heavily guarded secret of a perfect pizza?
Did you ever wonder how restaurants make that perfectly soft, delicious bread?
Copycat Cookbook reveals all those secrets and more!
Eating in restaurants or ordering take out is, of course, enjoyable, but can be pretty expensive. Many believe that to recreate dishes served in most prestigious restaurants, you need a five-star chef and a bunch of rare ingredients.
This book will convince you that it’s not true! If you follow the techniques and simple recipes described on many pages of this book, you’ll soon dine on restaurant-quality dishes, for a lot less money, and in the comfort of your home!
Say goodbye to making reservations, and waiting in line!
Genre: Non-Fiction > Food & Drink
Download Instructions:
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