Complete Sous Vide Cookbook: 150+ Recipes for Perfect Meat, Seafood, Vegetables, and More by Sharon Chen
Requirements: .ePUB reader, 4.3 MB
Overview: Restaurant-quality meals from your own kitchen—over 150 recipes for sous vide perfection.
Sous vide cooking creates mouthwatering meals. By cooking food at a precise, low temperature, this wonder gadget churns out perfectly cooked meat, fish, vegetables, and more. All it takes is an immersion circulator, a pot of water, and the Complete Sous Vide Cookbook to make the magic happen.
With 150+ recipes for everything from eggs to dinner party-worthy mains, this sous vide cookbook will give everyone from beginners to sous vide maestros even more reasons to love sous vide cooking. Discover the necessary gear you’ll want to keep nearby, including what immersion calculator to buy, learn best practices, and get cooking!
Genre: Non-Fiction > Food & Drink
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