Download Cocoa for Connoisseurs by Martha Stephenson (.ePUB)

Cocoa for Connoisseurs: Best Hot Cocoa Beverages, Bakes & Bites; Recipes from Around the World to Celebrate National Cocoa Day by Martha Stephenson
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Overview: Wherever you are in the world, a winter’s day is the ideal time to enjoy a mug of hot cocoa, and never more so than on December 13th’s National Cocoa Day.

Not to be confused with drinking chocolate, which is made using ground chocolate, hot cocoa is made from cocoa powder. Not only does it have lots of health benefits and contain less calories but it also has very little fat. The cocoa is generally combined with either water or hot milk.

This day of national celebration honors all uses for cocoa and not just as an ingredient for hot drinks.
Genre: Non-Fiction > Food & Drink

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