Chowderland: Hearty Soups & Stews with Sides & Salads to Match by Brooke Dojny
Requirements: .PDF reader, 42.8MB
Overview: Creamy Clam Chowder. Portuguese Caldo Verde Chowder. Northwest Salmon Chowder with Leeks and Peas. Double Corn Summer Chowder. Brooke Dojny offers 57 recipes for chowders of all kinds — some made with seafood, some with meat, and some with just veggies — plus side dishes, salads, and desserts to round out the menu. Whether you’re looking for a hearty meal on a cozy winter evening or a fresh gumbo perfect for a summer lunch, you’ll turn to this delicious collection again and again!
Genre: Non-Fiction > Food & Drink
Download Instructions:
http://festyy.com/wCH6JK
