Category: Food & Drink

The Ultimate Home Cook’s Guide to Deep Frying: Tempting Recipes for the Perfect Crunchy Meals by Ana Rose
Requirements: .ePUB reader, 10 mb
Overview: Get ready to transform your home into a culinary wonderland bursting with deliciousness straight out of your deep fryer! Join us on this thrilling escapade with “The Ultimate Home Cook’s Guide to Deep Frying” at hand, taking you on a journey to discover the secrets behind turning ho-hum menu items into something extraordinary. From tips on utilizing your trusty machine to selecting the best ingredients and ensuring golden-frozen perfection, nothing goes amiss in this ultimate guidebook companion.
Genre: Non-Fiction > Food & Drink



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Daisy Cakes Bakes: Keepsake Recipes for Southern Layer Cakes, Pies, Cookies, and More by Kim Nelson
Requirements: .ePUB reader, 97 MB
Overview: A beautiful baking cookbook of 100 recipes for the delicious cakes that made Daisy Cakes a huge success story of ABC’s Shark Tank, plus cookies, pies, cobblers, and more–with 60 photographs evoking a sense of nostalgia for making your own family recipes. The scent of cake baking in the oven, the pretty sheen of frosting being whipped up nice and light, or the glorious mess of measuring and mixing ingredients for cookie dough are memories cherished by many a home baker. Kim Nelson grew up learning to make family recipes alongside her mother, grandmothers, and great aunt. This pastime blossomed into Kim’s beloved company, Daisy Cakes, which ships delicious Southern layer cakes in keepsake tins all across the US. Daisy Cakes Bakes shares those family cake recipes, as well as recipes for cookies, bars, confections, pies, ice creams, and more. The flavors are rich but never cloying, the recipes are crowd-pleasing and simple to make, and Kim’s engaging stories will inspire everyone to start their own baking traditions.
Genre: Non-Fiction > Food & Drink



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Nourish Cakes by Marianne Stewart
Requirements: .ePUB reader, 14 MB
Overview: Nourish Cakes offers 50 stunning recipes for cakes and bakes, both large and small, focusing on healthy ingredients such as nuts, vegetables and dried fruit. Many of the recipes are allergy- or intolerance-friendly, using wheat-free flours and unrefined sugars, and each recipe is clearly coded to show which dish will suit you. With sections covering Light and Zesty bakes (Lime, coconut and courgette cake; Lavender and spelt sables), Vibrant and Fruity (Peach, olive oil and rosemary friands; Fig and honey tart), Warm and Nutty (Sweet potato brownies), and Dark and Spicy (Chocolate, buckwheat and chestnut roulade; Clementine, oat and cranberry muffins), the emphasis is on including exciting new ingredients, rather than on cutting things out, showing how you can get the same amazing tastes and textures with healthy alternatives. With all the recipes checked by a qualified dietitian, the cakes in the book will lead you to embrace a more positive, balanced and inclusive approach in your baking. There’s also an index to direct you to vegan, gluten-free and dairy-free cakes at a glance, and all the ingredients can be easily sourced from supermarkets or healthfood shops. Nourish Cakes presents an alternative way of baking and makes it appealing, celebratory and exquisitely beautiful.
Genre: Non-Fiction > Food & Drink



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Green Burgers: Creative Vegetarian Recipes for Burgers and Sides by Martin Nordin
Requirements: .ePUB reader, 26 MB
Overview: Whether you’re vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal. And as Martin Nordin explains, they’re far from boring – in fact, because there are no rules or blueprint, you’re free to push the burger boundaries. In Green Burgers, Martin shares recipes packed full of flavour and nutrition – from the classic BBQ Portobello Burger to the Courgette Burger with Wild Garlic. Experiment with unexpected flavours such as Courgette Kimchi and Deep-Fried Plantain. The delicious patties are just the beginning – try making your own Charcoal Burger Buns, top your burgers with Purple Cabbage and Apple Sauerkraut, and serve with Roasted Sweet-Potato Chips. With chapters on burgers, buns, sides, pickles and sauces, Green Burgers has all you need to make the perfect plant-based burgers and sides at home.
Genre: Non-Fiction > Food & Drink



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Davina’s Kitchen Favourites: Amazing, sugar-free, no-fuss recipes to enjoy together by Davina McCall
Requirements: .ePUB reader, 26 MB
Overview: Bestselling author Davina McCall is inspiring millions to live a healthier lifestyle and has sold over half a million sugar-free books to date! Davina’s Kitchen Favourites is her latest cookbook, full of food she loves to cook for family and friends, and lots of easy recipes that keep the show on the road when life gets crazy! “When I’m working, training or running a busy home, I like to stay healthy and to know I’m feeding myself and everyone else just the right amount of what we all need. These recipes are refined sugar free, full of nutritious goodness and don’t need tonnes of ingredients to taste amaaazing!” Keep trim, save time and put nourishing meals on the table fast with Davina’s Kitchen Favourites. It’s full of delicious ideas to bring your favourite people together, a perfect gift for Mother’s Day, and a life-saver for that friend who’s always on-the-go!
Genre: Non-Fiction > Food & Drink



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