Download Bread Lover’s Bread Machine by Beth Hensperger (.ePUB)+

The Bread Lover’s Bread Machine Cookbook: A Master Baker’s 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine by Beth Hensperger
Requirements: ePUB or Mobi Reader, 9.03MB
Overview: The greatest invention since sliced bread may be the machine that makes the loaves that you dream of slicing. The Bread Lover’s Bread Machine Cookbook finally bridges the gap between great taste and convenience, with over 300 glorious recipes for bread machines. The automatic bread machine makes it possible to enjoy fresh and signature loaves of bread without the time and expense usually involved in bread baking or purchased artisanal breads. Today’s bread machines are versatile, affordable, safe, and efficient, turning out perfect loaves time after time. Try Croissants or Banana Bread for breakfast, lunchtime sandwiches on Honey Whole Wheat Bread or Tomato Bread, a loaf of Garlic Focaccia or a Sage and Onion Bread-stuffed roast for dinner, or even Candied Chestnut Panettone and Pumpkin Cloverleaf Rolls for the holidays. Classic white loaves, hearty whole-wheat breads, sweet breads, swirled breads, pizza doughs, quick breads, even jams are easy to make right in the bread machine. Renowned bread baking expert Beth Hensperger’s best bread recipes yield great results just add the ingredients, and let the machine knead, rise, and bake loaf after loaf of fragrant, delicious fresh bread
Genre: Non-Fiction, Cookery

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Download Primal Blueprint Healthy Sauces by Mark Sisson et al (.ePUB)

Primal Blueprint Healthy Sauces, Dressings and Toppings by Mark Sisson and Jennifer Meier
Requirements: ePUB Reader, 7.81MB
Overview: It’s hard to complain about a grilled steak or a serving of fresh broiled fish. But what if you could take these and other meal favorites to the next level with an amazing, healthy marinade, rub or topping? Nothing beats salads or steamed veggies for healthful eating, but why not make them more tempting and even more nutritious with a delicious dressing that’s loaded with antioxidants and healthful fats? And berries make a satisfying dessert, for sure, but the right topping can make it a decadent desser
Genre: Non-Fiction, Cookery

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Download Home Sausage Making by Susan Mahnke Peery (.ePUB) (.MOBI)

Home Sausage Making: How-To Techniques for Making and Enjoying 125 Sausages at Home by Susan Mahnke Peery
Requirements: ePUB or Mobi Reader, 6.15MB
Overview: Home Sausage Making is the classic in the field. Now completely revised and updated to comply with current USDA safety standards, this new edition features 150 recipes. Included in the lineup are 100 recipes for sausages (cased and uncased) and 50 recipes for cooking with sausage, all written for contemporary tastes and cooking styles. There are instructions for making sausages with beef and pork, fish and shellfish, chicken and turkey, and game meats. Ethnic favorites include German specialties such as Bratwurst, Mettwurst, and Vienna Sausage Italian Cotechino and Luganega Polish Fresh and Smoked Kielbasa and Spanish-Style Chorizo, Potatis Korv (Swedish Potato Sausage), Kosher Salami, and Czech Yirtrnicky. On top of all the meat varieties, there is an entirely new section on vegetarian sausage options.
Genre: Non-Fiction, Cookery

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Download Scoop 125 Ice Creams by Ellen Brown (.PDF)

Scoop: 125 Specialty Ice Creams from the Nation’s Best Creameries by Ellen Brown
Requirements: PDF Reader, 62MB
Overview: Summertime’s here, and ’tis the season for making ice cream at home for parties, backyard barbecues, and beach getaways. A guide to more than two dozen of the nation’s best artisan dairies, Scoop takes you on a colorful tour with photos, stories, and histories of these mom-and-pop shops.
Author Ellen Brown has reinterpreted classic frozen recipes for the home cook, each fitted to the most popular ice cream freezers on the market. Explore the nation’s favorite ice cream shops with a plethora of delectable photographs and 150 recipes featuring ice cream, gelato, sorbet, and more. This is the must-have guide for the at-home ice cream connoisseur.
Genre: Non-Fiction, Cookery

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Download All Cakes Considered by Melissa Gray (.ePUB) (.MOBI)

All Cakes Considered by Melissa Gray
Requirements: ePUB or Mobi Reader, 16.5MB
Overview: Product Description: Melissa Gray is National Public Radio’s Cake Lady. Every Monday she brings a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later, Melissa has lots of cake-making tips to share. With more than 50 recipes for the cakes that have been dreamed of and drooled over for a lifetime including Brown Sugar Pound Cake, Peppermint and Chocolate Rum Marble Cake, Lord and Lady Baltimore Cakes, Dark-Chocolate Red Velvet Cake, and Honey Buttercream and Apricot Jam Cake All Cakes Considered is an essential addition to every baker’s library.
Genre: Non-Fiction, Cookery

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