Woman’s Era – December 16, 2017
Requirements: PDF Reader, 22 MB
Overview: Woman’s Era is the largest selling women’s fortnightly magazine in ENGLISH in India. First published in 1973 Woman’s Era now reaches 2.4 million readers. The magazine covers updates of fashion, cookery, articles, contests, etc..
Genre: Magazine
Download Instructions:
https://filescdn.com/ghhrd3rzhms3
https://rapidgator.net/file/7ec240ce78fc … a.pdf.html
Fine Art Connoisseur – January/February 2018
Requirements: PDF Reader, 38 MB
Overview: Fine Art Connoisseur engages enthusiasts and fine-art collectors with in-depth editorial that builds upon the breadth of information offered by the world’s most important art authorities. Each year, the 6 issues focus on premium global artworks, including important American, Russian, and European.
Genre: Magazine
Download Instructions:
https://douploads.com/fur9knon43wl
http://cloudyfiles.com/ty98gqly8khh
Brunch Mumbai – December 31, 2017
Requirements: PDF Reader, 12 MB
Overview: Brunch Mumbai covers stories around food, fashion, shopping, travel, health & wellness, books & movie reviews, celebrity talk, lifestyle etc. One of the biggest draws of Brunch is the bouquet of columns by prominent journalists like Vir Sanghvi (food & travel), Sanjoy Narayan (music) and Rajiv Makhni (technology).
Genre: Magazine
Download Instructions:
https://filescdn.com/ivs0vm0bxby8
https://rapidgator.net/file/d7736a3ae79f … i.pdf.html
Brunch – December 30, 2017
Requirements: PDF Reader, 11 MB
Overview: Brunch is all about ‘good life’, it covers stories around food, fashion, shopping, travel, health & wellness, books & movie reviews, celebrity talk, lifestyle etc. One of the biggest draws of Brunch is the bouquet of columns by prominent journalists like Vir Sanghvi (food & travel), Sanjoy Narayan (music) and Rajiv Makhni (technology).
Genre: Magazine
Download Instructions:
https://filescdn.com/d6blvkm9wv30
https://rapidgator.net/file/8977d3380938 … h.pdf.html
SALT – A Pinch Of Good Taste – January 01, 2018
Requirements: PDF Reader, 64.0 MB
Overview: It’s 2018! We’re putting the ‘super’ in ’superfood’ by start the new year right with curative Alpine herbs, nutrient-dense chufa, vitamin-loaded seaweed, and regenerative bird’s nest. We also get inspiration from the clean flavours and health benefits of Korean Temple Cuisine. In anticipation for Chinese New Year, we go in search of sustainable seafood and bak kwa. But first on our new year resolution list: mastering the recipes from Modernist Bread.
Genre: Magazine
Download Instructions:
https://uploadocean.com/ti8we5gqe963
http://cloudyfiles.com/5k5cle1fux4d
