The Cannibal’s Guide to Ethical Living by Mykle Hansen
Requirements: EPUB Reader | 528 KB
Overview: In a remote and dangerous corner of the ocean, the renowned gourmet and food journalist Louis De Gustibus is held captive by an elite chef-and vegan cannibal-named Andre. But Andre would never eat his dear friend Louis. Andre only eats millionaires! Over a five star French meal of fine wine, organic vegetables and human flesh, a lunatic delivers a witty, chilling, disturbingly sane argument in favor of eating the rich. It’s a darkly hilarious dessert to Pollan’s The Omnivore’s Dilemma and Foer’s Eating Animals-a tale of good and evil, of rich and poor, of manners, madness and meat.
Genre: Fiction | Horror > Bizarro Fiction
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