Download Beef and Veal By The Editors of Time-Life Books (.PDF)

Beef and Veal – The Good Cook Techniques and Recipes Series By The Editors of Time-Life Books
Requirements: PDF Reader, 234mb
Overview: This book has not only recipes, but lots of information about cuts of meat, matching wines, refrigerating and freezing, and making and storing a basic veal stock. Full color photographs as well as illustrations are included
Genre: Non-Fiction, Cooking

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