A Taste of Heaven: A Guide to Food and Drink Made by Monks and Nuns by Madeline Scherb
Requirements: ePUB or MOBI Reader, 5.39MB
Overview: Brother always comes up with wonderful recipes that are always so good and so classic and interesting as well. These recipes collected from monks and nuns are another hit. They are good, many of them simple to prepare and are sure to warm your heart on cold winter and fall days. Many of them are hearty and can be a meal in themselves with some hearty breads and a glass of ale or wine. The recipes are ample so that you can have soup left over to take to work for lunch the next day.
Genre: Non-Fiction, Cooking
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